Traditional Dinner Buffet

-Trio of seasonal greens house salad

-Tortellini & roasted vegetable salad

-tomato,cucumber & red onion salad

-zucchini & orzo salad

Choice of three:

-Rosemary crusted pork loin

-Apricot & mustard glazed chicken breast

-Grilled salmon w/warm cucumber dill sauce

-Roast top sirloin of beef w/burgundy wine sauce

-Penne pasta tossed w/roasted peppers & sweet Italian

-sausage

-seared tilapia w/black bean & corn relish

-Stuffed filet of sole w/Maryland style crabmeat

Chef's selection of potato,rice & seasonal vegetables

Fresly baked dinner rolls

-Chocolate mousse w/freshly whipped cream

-Warm Apple pie or New York Style cheesecake

**$24.95

**$25.95 for 4 entree choices

Norther Italian Dinner Buffet

-Tomato, fresh mazzarella & basil platter

-Grilled vegetables & relishes,balsamic vinager glaze

-Caesar salad, grated parmesan & garlic croutons

-Melon w/proscuitto

-Penne pasta tossed w/sweet roasted peppers,

-vermount,tomatoes

-& Italian sausage

-Breast of chicken w/proscuitto, mustard wine sauce

-Broiled tilapia w/atichokes, roasted red peppers,

-mushrooms & lemon

-butter sauce

- seasonal vegetable, garlic & butter roasted potatoes

-Garlic Bread

-New york style cheesecake, cannolis

$26.95

Clam Bake

-Tomato & Bermuda onion salad, leaflettuce, slice granny

-apples, vinaigrette

-Roasted corn & black bean salad

-Brochettes of seafood, garlic & fresh herbs

-Carved seasoned roast prim rib of beef (uniformed chef to carve )

-Top neck steamers w/butter broth

-Lemon pepper roasted chicken breast

-Shrimp & Scallop scampi over rice meddley

Fresh seasonal vegetable

straberry short cake & Macadamia nut cookies

$28.95

Carved filetmignon $5 per person

Steamed whole lobsters at market price

All food charges subject to 18% service charge

& 7% state sales tax